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Semolina Flour: The Way to a Better Pasta (And Life!) Pasta, pasta, pasta! Who doesn't love a good dish of pasta? I know I do! And if you are like me and looking for new ways to cook pasta, then you've come to the right place. Today, we are talking all about Semolina Flour recipes! Before we dive in, let me tell you a little something about Semolina Flour. This fine-textured flour is made from durum wheat, which is commonly used to make pasta. Semolina Flour is great for making pasta because it has a high protein content and is a low-glycemic index food, which means it won't spike your blood sugar levels like regular flour. So without further ado, let's get cooking! 1) Semolina Pasta Recipe with a Kitchenaid This pasta recipe is perfect for those of you who want to use your Kitchenaid stand mixer to make homemade pasta. Here's what you'll need: Ingredients: - 1 cup of Semolina Flour - 1/2 cup of all-purpose flour - 2 eggs - 1/4 cup of water - 1 tablespoon of olive oil - Salt Instructions: 1. In a mixing bowl, mix the Semolina Flour and all-purpose flour together. 2. In a separate bowl, whisk together the eggs, water, and olive oil. 3. Add the egg mixture to the flour mixture and mix until the dough comes together. 4. Knead the dough for a few minutes until it becomes smooth and elastic. 5. Wrap the dough in plastic wrap and let it rest for 30 minutes. 6. Attach the pasta roller attachment to your Kitchenaid stand mixer. 7. Cut the dough into small pieces and flatten them with your hands. 8. Run the dough through the pasta roller on a low setting, gradually increasing the setting until you reach your desired thickness. 9. Cut the pasta into your desired shape. 10. Bring a pot of salted water to a boil and cook the pasta for 2-3 minutes or until it floats to the top. 11. Serve with your favorite sauce and enjoy! 2) 5 Easy and Simple Semolina Flour Recipes - Danfe If you are looking for more Semolina Flour recipe ideas, then this list is for you! Here are five easy and simple recipes: 1. Semolina Flour Pizza Crust - This recipe is perfect for a quick and easy dinner. Simply mix Semolina Flour, all-purpose flour, yeast, and water together, let it rise, and bake! 2. Semolina Flour Bread - This bread is perfect for sandwiches or toast. It's light, fluffy, and has a subtle nutty flavor. 3. Semolina Flour Cookies - These cookies are perfect for those with a sweet tooth. They are crispy on the outside and soft on the inside. 4. Semolina Flour Pancakes - These pancakes are a great alternative to your traditional pancakes. They are light and fluffy but have a nutty flavor. 5. Semolina Flour Porridge - This porridge is a great breakfast option. It's creamy, filling, and will keep you energized throughout the day. Overall, Semolina Flour is a great ingredient to have in your pantry. It's versatile, healthy, and can be used in a variety of recipes. So go ahead and try out some of these recipes, your taste buds (and waistline) will thank you!

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